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This AI chef wants to put you on an environmentally conscious diet

by Futures Centre, Nov 17
1 minute read

This AI Chef Wants to Put You on an Environmentally Conscious Diet

Your next veggie burger might be cooked with some chickpeas, black beans-and maybe a pinch of artificial intelligence. NotCompany, a Chilean startup, is using machine learning to reduce the environmental impact of foods by eliminating animal products. The company’s algorithms make connections between complementary ingredients, combining them into new recipes that mimic the taste of something familiar.

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