Forum for the Future’s Future Plates project has created four possible futures to explore what your meal might be like in 2040. Each takes a different approach to what’s important for both you and the food system. So, if the future of the planet and our food was in your hands, which would you choose?
Dr Agnes Kalibata, UN Special Envoy to the 2021 Food Systems Summit, explores what it will take to build nutrition for all into the foundation of our future food systems.
The COVID-19 lockdown restrictions impeded the traditional channels of selling and buying fresh fruit, vegetables and fish. To survive, many fishermen and farmers around the world turned from exporting, supplying…
COVID-19 has brought to light the complexity of global food value chains. As restrictions on the movement of people, goods and resources come into play, impacting the supply of food…
In 2019, two Icelandic whaling businesses – Hvalur and the Icelandic Minke Whalers Association – announced they wouldn’t hunt fin whales that year, with longer term plans inconclusive. In the same year, Japan ceased its…
Singapore’s Ministry of Health announced a ban on adverts that promote drinks with a high sugar content. The ban is a world-first and is hoped to help tackle the country’s…
