A Japanese startup is giving students meat-growing machines the size of microwaves. The Tokyo lab-grown meat company Integriculture has founded a non-profit project called the Shojinmeat Project which gives students the means to…
Disrupting Food Logistics
Ahead of his most recent appearance as cinematic superhero Thor, Chris Hemsworth sat down with the fitness and nutrition magazine, Men’s Health, to discuss his real-life efforts to reduce his…
As of July 16th, more than 27 railway stations in China are offering on-demand food delivery to passengers passing through on high-speed trains. The service, offered via an official website…
Aldi has pledged to reduce its operational food waste by 50% over the next 12 years. It plans to do this by extending its commitments under Courtauld 2025, working with…
Just months after Amazon opened its first checkout-free Amazon Go store in early 2017, China’s Jingdong unveiled its first unmanned convenience store in Beijing. Shoppers simply scan their smartphones upon…
More of us are asking who’s eating what in the food supply chain. As consumers wake up to the impact of livestock farming (14.5% of global emissions), fingers are pointing…
