With food prices continuing to rise, many older Americans have changed their shopping and eating habits, affecting their health and leaving them isolated.
![woman in purple and white floral shirt sitting on white bed](https://www.thefuturescentre.org/wp-content/uploads/2023/06/urcufgkfss4-1280x500.jpg)
So what?
How can the food transition consider not only physical aspects of nutrition and well-being but also softer cultural elements of food as it fosters and upholds social activities, especially for vulnerable communities and aging populations?
Join discussion